| Antipasto Platter — a selection of bite-size items including meat, dips, pate, vegetaballs, sundried tomatos, olives biscuits and more. |
Goujons of cajun flavoured chicken —
with tomato salsa |
| Ham and cheese mini quiches |
Beef satay — Peanut sauce |
| Chicken satay - Peanut sauce |
Pizza pin wheels |
| Cocktail sandwiches — variety fillings |
Chicken and asparagus rolls |
| Sausage rolls |
Mini meat pies |
| Spicy meat balls |
|
| Thai seafood balls — sweet chilli sauce |
Tampura battered fish pieces — tartare sauce |
| Smoked salmon and spinach crepes — sour cream |
Fresh prawns — seafood sauce |
| Crumbed prawn cutlets — tartare sauce |
Fish cakes |
Potato skins — cheese, onion and sour cream
(can add bacon) |
Zuichinni and vegetarian slice |
| Spring rolls |
Mini quiches |
| Feta toasts |
Samosa |
| Pesto palmiers |
|
| Chocolate and pistachio tarts |
Mini citris tarts |
| Shortbread biscuits |
Macadamia and caramel tarts |
| Chocolate eclairs |
Custard filled profiteroles |
| We can offer alternative selections to satisfy your individual taste requirements. |
Menu's subject to change. Minimum of 40 (forty) people are required for Functions.
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